STATS Full Name: Gordon Gregory Grubb III (lots of creativity in my family!) Age: 41 Hometown: I live in Philly now, but I grew up in Fairview Village between Norristown and Collegeville. How long have you been at Nodding Head:…
On the line, crushing it through the rush. memphistaproom.com Jesse Kimball, executive chef of the Memphis Taproom, Port Fishington’s premier beer bar (2331 E. Cumberland St., 215-425-4460), fills us in on why he loves punk rock and fine dining equally,…
via White Beer Travels Jean Van Roy serving Cantillon Lambic fans who stood in the rain for a ticket to last night’s Cantillon dinner at Monk’s Caf� were well-rewarded for their soaking by the effusive presence of fourth-generation Cantillon brewer…
10 Arts (The Ritz-Carlton, 10 S. Broad St.) whose chef Jennifer Carroll is a contestant on the sixth season of Top Chef (premiering tonight at 9!), will host weekly viewing parties for the Bravo show every Wednesday throughout this season.…
Photo | Drew Lazor If you dropped by Bloktoberfest last week, you might’ve treated yourself to some grub from a mobile kitchen called Coup de Taco. Here’s the deal on the sparkly new truck, which’ll start serving this coming Monday,…
NYC-based agh-so-cute couple Frank and Meg spent a recent weekend in Philly doing the museums steps/Passyunk Avenue cheesesteak thing. (When a bunch of my family came up to visit on Black Friday, I took them to do the EXACT SAME…
Photo | HughE Dillon, phillychitchat.com For those of you who were fixated on Desperate Housewives and/or that chintzy Eagles W last night and missed the news, we’re about to ruin it for you: Philly’s Jose Garces is now an Iron…
The upstairs lanes at Paul’s Bar & Bowling, Paterson, NJ All Photos l Michael Perscio Paterson, the third largest city in New Jersey, is the original melting pot. Irish, Germans, Dutch and Jews were the earliest immigrants to the region,…
Photo l Felicia D’Ambrosio Brown’s hot doughnuts Craig LaBan, most powerful food critic in five counties, blew up my spot. His July 12 article on cheap Shore eats led with a mention of “Freakies,” the misshapen, dollar-a-bag doughnuts you can…
Photo | Drew Lazor Admittedly, sammy-salad joint Cosi is a reliable go-to for worker bees with an appetite for ridiculously salty “rustic” bread. Also, the last time I went there, the girl at the counter not only got my order…
