Everyone has to start somewhere, right? And we wanted to hear about it. So we tapped a few Philadelphia food personalities and asked them about their first restaurant gigs. As you might imagine, the tales range from heartbreaking to hilarious…
Philly Parks & Rec might not boast Ron Swanson or Tom Haverford on staff but they are doing good by LOVE Park. Today marks the kick off of the LOVE Park Food Vending program, an every Wednesday happening that will…
Well, we certainly didn’t see this one coming. Looks like Mike Solomonov and Steve Cook have decided to end their consulting arrangement with Main Line glatt kosher dining destination Citron and Rose (370 Montgomery Ave.). Here’s the official statement from…
And the Hop Chef winner is…Nick Macri Ommegang, it was a good time. 0 comments email And the Hop Chef winner is…Nick Macri POSTED: Wednesday, April 24, 2013, 4:32 PM Well folks, this year’s Hop Chef competition went down last…
And the Hop Chef winner is…Nick Macri Ommegang, it was a good time. 0 comments email And the Hop Chef winner is…Nick Macri POSTED: Wednesday, April 24, 2013, 4:32 PM Well folks, this year’s Hop Chef competition went down last…
Sitting down with food historian William Woys Weaver in a booth at Reading Terminal MarketÂ’s Down Home Diner to discuss As American as Shoofly Pie (University of Pennsylvania Press, May 1), one might assume the conversation would veer toward Pennsylvania…
Looking for something to do between now and Hop Chef o’clock? Make your way over to the grand opening party for Strangelove’s (216 S. 11th St.), the latest venture from the good folks who brought you Local 44, Memphis Taproom…
Looks like a pretty serious delivery was made a few days back, a massive Renato ARS 700 pizza oven for Marc Verti’s upcoming pizzeria. Grub chatted with Vetri about his U.S. made oven choice. Looks like it’s the same brand…
Notes from the Weekend is a feature that sees the members of Team Meal Ticket compiling all the food/drink highlights uncovered during prime eatin’ time, Friday to Sunday. We’d love to hear all about YOUR weekend eating adventures in the comments.…
It might be drizzly and overcast today but Saturday is looking like a sunny 64 degrees, perfect weather for the Manayunk StrEAT Food Festival happening on the riverside strip from 11 a.m. to 5 p.m. Look forward to 25 food…
