Roost has flown the coop Roost (4529 Springfield Ave.), the fried chicken-and-fixins concept from Mau Daigle and Annie Baum-Stein of West Philly’s Milk & Honey Market, is in hibernation. 0 comments email Roost has flown the coop Filed Under: Closings…

Roost has flown the coop Roost (4529 Springfield Ave.), the fried chicken-and-fixins concept from Mau Daigle and Annie Baum-Stein of West Philly’s Milk & Honey Market, is in hibernation. 0 comments email Roost has flown the coop Filed Under: Closings…

Food/Drink Vedge of Glory Vedge is a vegan restaurant. Please study that sentence and study it good. I will not say it again. email print font size share LinkedIn StumbleUpon Tumblr Digg ChimeIn Delicious Google+ Reddit options ÿ Posted: Wed,…

In 1997, Kensington was not the carnival of craft beer bars and arts festivals it is today. But Mary Seton Corboy founded Greensgrow Farms (2503 E. Firth St.) on an EPA cleanup site there anyway, way ahead of her time.…

Food/Drink Vedge of Glory Vedge is a vegan restaurant. Please study that sentence and study it good. I will not say it again. email print font size share LinkedIn StumbleUpon Tumblr Digg ChimeIn Delicious Google+ Reddit options ÿ Posted: Wed,…

While were busy mulling over Ocean City’s gluten-free Pure Tacos opening a branch at 1935 Chestnut and Paul’s Idaho Potatoes coming to South, we almost missed this: Wildwood’s Maui’s Dog House soft-opens a stand today at the Food Court at…

Fishtown’s Interstate Draft House (1235 E. Palmer St.) has barely broken in the barstools and there’s already been a chef change. As of three weeks ago, Julio Rivera, who’s worked with Interstate owners Bob and Brandon Bitros since they owned…

Food/Drink email print font size comments 0 options   Posted: Thu, Jan. 12, 2012, 3:00 AM Delayed Gratification Four years after Sovalo, Joseph Scarpone is back. Adam Erace Neal Santos HOLY PASTA: Joseph Scarpone’s heavenly ricotta gnocchi are melt-on-the-tongue soft…

Food/Drink email print font size comments 0 options   Posted: Thu, Jan. 12, 2012, 3:00 AM Delayed Gratification Four years after Sovalo, Joseph Scarpone is back. Adam Erace Neal Santos HOLY PASTA: Joseph Scarpone’s heavenly ricotta gnocchi are melt-on-the-tongue soft…