Staff Blog
New Year’s dealage at Koo Zee Doo
categories | Dealage, Food and Holidays
Monday, December 28th, 2009 at 4:45 pm
posted by Drew Lazor
posted by Drew Lazor
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| koozeedoo.com |
After eating a crazy-good dinner at Koo Zee Doo (614 N. Second St.) this weekend, co-owner Carla Goncalves put us on to she and chef/husband David Gilberg’s sweet New Year’s Eve deal. Their Véspera de Ano Novo menu features five courses served family-style — oyster turnovers, mixed seafood/meat plates, goat stew and bacalao are just a few of the options — for the tough-to-beat price of $75 per couple. Throw the restaurant’s BYO status in there and that’s a game-changing night out right there. Here’s the full NYE menu.
