Staff Blog
July 28: All-star snout-to-tail swine bonanza at Mémé
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Meal Ticket has caught wind of a tremendous-sounding dinner scheduled for July 28 at Mémé (2201 Spruce St., 215-735-4900, memerestaurant.com). On that night (the restaurant’s closed on Tuesdays), a gaggle of chefs will join forces to create a five-course, strictly-pork menu — including dessert. Which chefs? David Katz of Mémé, of course; and Pierre Calmels (Bibou), Jonathan McDonald (Pub & Kitchen), Steven Cameron (Noble), Michael Solomonov (Zahav) and Peter Woolsey (Bistrot La Minette). We’ll have all the details — when tix will become available, how much they’ll cost, etc. — very soon.
I try to use the stock image above as much as possible, but it’s never felt so right.
But that’s not all — Meal Ticket has also managed to snag some exclusive undercover footage of this fearsome team throwing down in a practice round. Check it out after the jump.
I feel like I’ve seen that image before…
[...] Katz has released more info on the all-star dinner scheduled for Tuesday, July 28. (It was first mentioned on Meal Ticket last [...]