Staff Blog
S & H Kebab House up for early February
Sal Kucuk, who owns Roxborough’s Ridge Diner and Mt. Ephraim’s Black Horse Diner, is aiming for early February to open S & H Kebab House at 611 E. Passyunk, just off the corner of Fifth and South. He’s the S in the name — the H is Huseyin Yuksel, who’s going to be cheffing at the BYOB. Both partners are Turkish, so expect classics like the doner kebab with housemade yogurt sauce in addition to stuff like broiled fish kebabs, gyro, etc.
Kucuk is amped on his prices. Appetizers will hover around $4.95; sautéed dishes will cost an average of $13.95. And the kebabs themselves will be affordable, he maintains. “When I went to [a comparable restaurant] to check out the competition, they gave me six pieces for $18.95,” says Kucuk. “We’re going to do eight pieces for $11.95.”
Proposed hours: Mon.-Thu., 11 a.m.-10 p.m.; Fri., 11 a.m.-mid; Sat., 3 p.m.-mid; Sun., 3-9 p.m.
[...] Weird synergies between Ridge and Passyunk Avenues. First there was the Adobe Cafe and in February S & H Kebab House will take over the former Overtures. The S in S & H is Sal Kucuk who owns the Borough’s New Ridge Diner. [Meal Ticket] [...]
[...] Feb. 10 — with free food! categories | Openings Sal Kucuk’s S &H Kebab House, which Meal Ticket first mentioned on Jan. 20,will officially open to the public on Tue., Feb. 10 at 4 p.m. They’ll close at 9 on that [...]